Skip Navigation Archive: U.S. Department of Health and Human Services U.S. Department of Health and Human Services
Archive: Agency for Healthcare Research Quality www.ahrq.gov
Archival print banner

This information is for reference purposes only. It was current when produced and may now be outdated. Archive material is no longer maintained, and some links may not work. Persons with disabilities having difficulty accessing this information should contact us at: https://info.ahrq.gov. Let us know the nature of the problem, the Web address of what you want, and your contact information.

Please go to www.ahrq.gov for current information.

Putting Nutrition Guidelines into Practice

In another Webinar about the role of nutrition, Dr. Mary Litchford starts by describing ways to encourage hospital medical staff to give order writing privileges to registered licensed dieticians. In addition, she discusses strategies to identify new admissions who are at risk for malnutrition and pressure injuries; examines the role of nutrition in reducing readmission rates; and uses a case study to show how to apply nutrition guidelines to prevent pressure injuries. This Webinar is 4 of 6 Learning Network Webinars about AHRQ's Preventing Pressure Ulcers in Hospitals toolkit. June 16, 2016.

Page last reviewed October 2017
Page originally created October 2017

Internet Citation: Putting Nutrition Guidelines into Practice. Content last reviewed October 2017. Agency for Healthcare Research and Quality, Rockville, MD.
https://archive.ahrq.gov/professionals/systems/hospital/putraining/nutriguidelines.html

 

The information on this page is archived and provided for reference purposes only.

 

AHRQ Advancing Excellence in Health Care